Selection of dips -tarama , tzatziki , houmous , spicy fetta, pitta bread , salad and chips. 4 chicken souvlaki, 4 pork souvlaki, 2 lamb souvlaki, 4 Sheftalia, 4 halloumi
Succulent Pieces of lamb cooked over the charcoal served in a pita with parsley, onion, tomato & cucumber
